Soupe de chou blanc à la saucisse de Morteau

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Soupe de chou blanc à la saucisse de Morteau. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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To get started with this particular recipe, we have to prepare a few ingredients. You can cook Soupe de chou blanc à la saucisse de Morteau using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Soupe de chou blanc à la saucisse de Morteau:

1. 1/2 chou blanc
2. 4 carottes
3. 3 navets
4. 4 pommes de terre moyennes
5. 1 bouillon cube de volaille
6. 1 saucisse de Morteau
7. Thym et laurier

Instructions to make to make Soupe de chou blanc à la saucisse de Morteau

1. Faire bouillir une grande marmite d'eau pour blanchir le chou. Tailler le chou en lamelles et le plonger dans l'eau bouillante pendant 4 minutes. Réserver le chou et jeter l'eau.
2. Éplucher et couper les légumes en dés. Les mettre dans une grande marmite avec le chou préalablement blanchi. Recouvrir d'eau à hauteur, ajouter le bouillon cube, le thym et le laurier. Assaisonner.
3. Laisser mijoter 1h à petit feu. Rajouter la saucisse de Morteau et faire cuire 30mns de plus.
4. Sortir la saucisse et la couper en tranches avant la remettre dans le bouillon pour servir la soupe.

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So that is going to wrap it up with this special food Steps to Make Quick Soupe de chou blanc à la saucisse de Morteau. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!