Wraps saumon fumé et houmous épinards basilic

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Wraps saumon fumé et houmous épinards basilic. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Wraps saumon fumé et houmous épinards basilic is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Wraps saumon fumé et houmous épinards basilic is something that I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Wraps saumon fumé et houmous épinards basilic, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wraps saumon fumé et houmous épinards basilic delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Wraps saumon fumé et houmous épinards basilic is 2 wraps. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can cook Wraps saumon fumé et houmous épinards basilic using 8 ingredients and 2 steps. Here is how you cook it.

Il me restait du houmous épinards basilic, alors j'ai préparée 2 wraps pour un repas léger

#wrap #houmous #saumon

Ingredients and spices that need to be Make ready to make Wraps saumon fumé et houmous épinards basilic:

1. 2 tortillas
2. 4 tranches de saumon fumé
3. 4 càs houmous épinards basilic
4. 1 petite tomate
5. Poivron jaune en lamelles
6. Concombre en lamelles
7. Feuilles de basilic
8. Sel/poivre

Instructions to make to make Wraps saumon fumé et houmous épinards basilic

1. Étaler 2 càs du houmous sur le tortillas, rajouter 2 tranches de saumon fumé, lamelles de poivrons et concombres, puis des morceaux de tomates et feuilles de basilic, saler et poivrer.
2. Rouler en wrap, répéter les mêmes opérations pour le deuxième wrap, couper les wraps en deux et déguster.

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Speedy Wraps saumon fumé et houmous épinards basilic. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!