Piadacake

Hello everybody, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Piadacake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Piadacake is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It's simple, it is fast, it tastes delicious. Piadacake is something which I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Piadacake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Piadacake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Piadacake is Pour 1 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Piadacake estimated approx 2min.

To begin with this particular recipe, we have to prepare a few components. You can have Piadacake using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Piadacake:

1. 1 œuf
2. 35 g farine
3. 5 g cacao amer
4. 1 cac levure chimique
5. 1 cac miel
6. 1/2 banane
7. Du fromage blanc ou skyr
8. 10 g sirop de chocolat
9. 1 cac De muesli

Instructions to make to make Piadacake

1. Mélanger l'œuf et le miel
2. Ajouter la farine le cacao et la levure chimique
3. Cuire dans une petit poêle anti adhésif 2min de chaque côté
4. Garnir l’intérieur de fromage blanc type petit suisse(mélanger avec du sucrant), replier la piadacake sur elle même ajouter les rondelles de banane,le sirop de chocolat et le muesli

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So that's going to wrap it up for this special food Steps to Prepare Favorite Piadacake. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!