Gateau Marie Louise au chocolat

Hey everyone, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Gateau Marie Louise au chocolat. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Gateau Marie Louise au chocolat is Pour 8 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gateau Marie Louise au chocolat estimated approx 45 min.

To begin with this particular recipe, we must prepare a few components. You can cook Gateau Marie Louise au chocolat using 5 ingredients and 6 steps. Here is how you can achieve it.

Un gâteau ultra gourmand , ultra léger

Ingredients and spices that need to be Make ready to make Gateau Marie Louise au chocolat:

1. 100 g farine
2. 50 g sucre
3. 750 g lait
4. 75 g chocolat
5. 4 œuf

Instructions to make to make Gateau Marie Louise au chocolat

1. Concasser le chocolat et le déposer dans un plat
2. Diluer la farine dans la moitié du lait.
   Ajouter le reste du lait et le sucre
   
   Faire cuire jusqu'à épaississement.
3. Verser le tout sur le chocolat et bien mélanger.
   
   Filmer au contact et laisser refroidir
4. Ajouter les jaunes d'œuf à la crème chocolat
   
   Monter les blancs en neige et les incorporer délicatement
5. Verser le tout dans un plat beurré et fariné
   
   Cuire 1h à 180 degrés et au bain marie
6. Laisser refroidir avant de démouler

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So that's going to wrap it up for this exceptional food Easiest Way to Make Any-night-of-the-week Gateau Marie Louise au chocolat. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!